Asian Geographic Issue 05/2017 No. 127
In this issue, we unpack several health controversies and crises, from MSG to processed foods to the insect food revolution and diabetes. But it’s not all doom and gloom: The region’s varied cuisine is an intangible part of its heritage. We pay homage to the enduring art of the longevity noodle – handmade and visually evocative. Asia’s food culture is perhaps best summed up through the humble hawker, peddling the sheer diversity of this region’s culinary innovation through their roadside food carts. But even the ubiquitous street food vendor faces an uncertain future, as regulators of hygiene standards and urban planning brandish eviction – or “relocation” – notices. It’s time to eat smarter: to be more conscious of what we buy, how we waste, and what we ignore on that little label on the side of a can. Perhaps never before has this phrase been more weighty: “You are what you eat”. Bon appétit!
ASIAN Geographic is the bi-monthly magazine that scours the region to bring readers the most compelling stories and images from the world’s largest and most diverse continent. Readers enjoy a unique melting pot of breathtaking photography and in-depth features covering culture, nature, sustainability issues and exploration into the history of this diverse region. A regular ‘Exploration’ segment follows brave field editors as they travel deep into Asia’s unexplored regions to take readers on a journey.
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Dipping below the surface we enter a trippy, zero-gravity state beyond even Lewis Carroll’s wildest imagination. SDAA now brings you some of the most incredible, fantastical underwater seascapes, topography that defies logic, and the creatures that seem to have emerged from a fairy-tale land.
From mysterious mangroves, dramatic ravines, canyons and caves, fields of insanely colourful coral, and reef formations that seem to defy common sense.
We take you up close and personal to the beasts behind the myths (the dugongs and walruses), to trippy critters that even the Cheshire cat couldn’t have predicted (neon nudibranchs, of course!). Meet the real Moby Dick (Migaloo), and explore seascapes in Sulawesi that Salvador Dali might have dreamed up. Time to leave reason at the surface.
Get ready to get whimsical!Scuba Diver Australasia and Ocean Planet are alternating titles with 4 issues each per year. While SD Australasia stays true to its roots with editorial coverage exclusively from the Asia Pacific region, Ocean Planet shines a light on top diving destinations from around the world. less