From the awe-inspiring great white to the adorable dogfish sharks, Scuba Diver Ocean Planet presents a collection of images from some of the most talented underwater photographers across the globe. These individuals have united with the same vision – to see our sharks saved. Featuring the smallest, fiercest, friendliest, and rarest sharks, let these images attest to the true nature of sharks in this Collector's Edition.

The ocean constitutes over 90 percent of habitable space on the planet. By the year 2100, without significant changes, more than half of the world’s marine species may be on the brink of extinction. Scuba Diver OCEAN PLANET Through the Lens Collector’s Edition celebrates the magnificence of Earth’s threatened marine species by taking a closer look at the fragile beauty of 25 of these resplendent creatures in their natural habitats through the eyes of the world’s most talented underwater photographers.

This issue’s theme coincides with ADEX 2019’s ‘a plastic-free future and is designated official magazine of Ocean Partnership Summit 2019. It is also the first issue that incorporates eight pages of our distinctive junior section, so that your young ones can enjoy articles on the same theme in the same magazine.

Dive into the unique, wild and whacky experiences of underwater photographers and divers from around the world. From epic pelagic stories to first-time jitters, readers will be in for a treat in this special edition of Scuba Diver Australasia + Ocean Planet.

Draw inspiration from influential leadership icons, philanthropic champions, business magnates, science icons, cultural figures and sports heroes in our list of 100 astonishing Asians. Read about how plein-air drawing is gaining a strong following in urban societies worldwide in an age when instant photo feeds prevail. In 'Microscopic Plastic Litter and Rivers of Filth', we spotlight the issue of plastic pollution and how this environmental nemesis can find its way to your dinner. Find out how a Dutch man had a hand in writing history when he copied the Portugese’s closely-guarded sailing routes to the East Indies in 'The Map That Opened Up Southeast Asia'. What's your impression of Kama Sutra? Find out how it compares to the true identity of what could be the most celebrated yet misunderstood treatise on sex. See Singapore from new perspectives in Sony ambassador Michael Yamashita’s shots of the garden city, and view a snapshot of the highest and longest natural and man-made structures in the East and West.

In this issue, we unpack several health controversies and crises, from MSG to processed foods to the insect food revolution and diabetes. But it’s not all doom and gloom: The region’s varied cuisine is an intangible part of its heritage. We pay homage to the enduring art of the longevity noodle – handmade and visually evocative. Asia’s food culture is perhaps best summed up through the humble hawker, peddling the sheer diversity of this region’s culinary innovation through their roadside food carts. But even the ubiquitous street food vendor faces an uncertain future, as regulators of hygiene standards and urban planning brandish eviction – or “relocation” – notices. It’s time to eat smarter: to be more conscious of what we buy, how we waste, and what we ignore on that little label on the side of a can. Perhaps never before has this phrase been more weighty: "You are what you eat". Bon appétit!

The 2019 edition of The Big Blue Book focuses on the perils of plastic pollution on the very source of life – the ocean. We look into the creation of plastic, its long life span, durability and opinions from prominent scientists on how plastics affect marine species – for example how microplastics affect coral reefs. We also investigate the solutions that can prevent further plastic pollution of our oceans so that marine species can be protected.

Lost cities, sunken galleons, underwater museums, and underwater art exhibitions, SDAA+OP brings readers tales of wonder, history and art from the bottom of the sea.